I think that regardless of wether you agree with my premise that we should be morally aware of how and where are meat is packaged, you would agree with me on these two scenarios.
First scenario: you go to the store to buy a pound of ground beef, the beef comes from one cow who lived a normal life eating grass with all his cow-“boys” (I know, thy’re female, you get the point).
Scenario 2: You buy a pound of ground beef that might have a thousand different cows wrapped inside. The fact that all of the “factory farm” cows are bred to eat the same, “graze” the same (used VERY loosely), and slaughtered the same by the thousands everyday. If you think you like scenario 1, take a look at this website which illustrates the issues with factory farming. It is easy to navigate and won’t take much time so even of you who prefer number 2 it won’t take much of your time